If you want to make this delicious cake here is the recipe,
you will need...
1 plain white cake mix,
1 (3 oz) strawberry gelatin,
1 cup of mashed up fresh strawberries,
1 cup vegetable oil,
1/2 cup of whole milk,&
4 large eggs.
for the buttercream frosting I added
1 cup of vegetable Crisco,
1/4 cup milk (add slowly),
1/4 cup milk (add slowly),
1 or 2 cups powdered sugar (depends on the thickness you want your frosting to be),
and a dash of vanilla.
Step 1.
set your oven to 350 degrees
Step 2.
pour you white cake mix, strawberry gelatin,
mashed strawberries,
oil,
milk,&
eggs.
Blend with electric mixer for 1 minute and then go up to a higher speed for 2 minutes.
Step 3.
place cup cake rappers in a cupcake pan.
the when you are done place the batter in the cupcake rappers about 2/3 filled.
Step 4.
Place the cupcakes in the oven for 28 to 30 minutes.
Step 5.
While they are baking make you buttercream frosting. ( tip: add food coloring and it doesn't have to be pink!)
Step 6.
Once you frosting is all mixed place a piping bag in a tall glass with a number 2 tip.
With a spatula place the frosting in the piping bag.
Step 7.
Your cupcakes are done! place them in the freezer for 5 minutes so the frosting will not melt!
Step 8.
Decorate your cupcakes how ever you want to!
Step 9.
Enjoy them!
I hope you liked my recipe,
this would be a great snack for your kids after school!
LOVE YA!
Brea!
